FAQs

  • The exact address will be provided via email after the window for the weeks order has closed which is Wednesday at 7p. For reference we are within 2 miles of Ashley field in Sun Prairie, WI.

  • Weekly pick ups will be Saturdays from 9-11a. I will have your orders ready for you on my porch.

  • Every month I will have a plain sourdough loaf, a specialty loaf, and something sweet. Each week I will drop another specialty loaf that will change weekly. You can order the monthly offerings ahead of time.

  • You can store a few ways: crumb down on a cutting board, in your brown paper bag (as long as you reseal it), or a container or zip lock works as well.

  • Everything is made fresh the night before pick-up. The loaves will stay fresh for about 4 days, after that, I would consider slicing and freezing to avoid staleness.

  • Muffins will stay good if stored in an air tight container, for 1 week.

  • My personal favorite ways to enjoy the loaf is sliced with avocado in the morning, toasted with butter, or as the vessel for a good sandwich.